As with good wine, the various aromas can unfold more easily in a long-stemmed glass and the recommended drinking temperature is maintained.
Enjoy it cool. We recommend a drinking temperature of 8 – 10 °C. Take the bottle out of the refrigerator a few minutes before drinking.
There is a matching mountain apple juice for every course on your menu. We have drawn up suitable food pairing recommendations for you.
An important criterion is where the mountain apple juice falls on the scale between sweet and sour.
Our mountain apple juices are vegan. No animal products are used in the cultivation or production of the juices. The perfect gift.
We also attach great importance to quality in the design of our bottles and packaging.
Single-variety mountain apple juices made from six different apple varieties. Aroma, colour, taste, mouthfeel – they all have a characteristic profile. Only apple varieties with an exceptionally clear and highly distinctive profile can be considered for our GOURMET line.
Composed of sensitivity, our cuvées offer unique taste experiences: mountain apple juice mixed with juices of fruits, berries or vegetables or with extracts of herbs and flowers. Heavenly combinations – for earthly pleasures.
A label that is both a distinction and a promise. For us Grand Cru means outstanding old apple varieties, which we nurture with our experience and dedication in the mountain sun on the Ritten until they provide us with their juice.
100% fruit in a little glass bottle. Our naturally pure and vitamin-rich thirst quenchers for every day.
Good for restaurants and bars, for seminars and parties. And for the simply curious.
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